Are all of Wildgrain's breads sourdough?Updated 14 days ago
All sourdough breads are slow-fermented, but not all slow-fermented breads are sourdough.
All Wildgrain breads are slow-fermented (fermented for 20+ hours), but not all of our breads are specifically also made from sourdough starter.
The name of each bread will indicate whether the bread is specifically sourdough or just generally slow-fermented.
If you'd like to look at our sourdough bread and slow-fermented bread options, please visit our Nutrition Page.
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Need help? Call us at 617-702-2749 (MonâFri, 10AMâ6PM EST) â weâre happy to assist!
Need help? Call us at 617-702-2749 (MonâFri, 10AMâ6PM EST) â weâre happy to assist!